Bar Harbor Catering Company has been chosen as one of the top finalists for the prestigious Catersource ACE award, Achievement in Catering Excellence, in both Catering - East Region and Events - East Region. The annual award honors those who have worked tirelessly to keep their clients thrilled and their companies on the cutting edge. Each year, caterers and event planners from around the globe submit their best work from the past year in hopes of being recognized as the best in the industry.
“We are extremely honored and humbled to be recognized by Catersource and their ACE achievement award,” said Mandy Fountaine, BHCC Owner & Executive Chef. “This is like the Oscars for caterers and planners! We're so fortunate to do what we do in the beautiful state of Maine, in partnership with a long list of incredible clients and vendors. To be able to represent Maine hospitality and its amazing food scene on a national level is an honor and a true testament to the hard work and dedication of our entire team.”
Catersource is the leader in catering and event industry news and education, offering resources to industry professionals to enhance their catered events. Catersource’s annual conference will take place February 24-27, 2019, in New Orleans. Caterers, chefs, event planners, and suppliers attend each year to gain industry knowledge and discover fresh ideas and new products.
Mandy, along with BHCC’s Creative Director & Event Planner Heather Anderson and Event Kitchen Manager Kristen Bradbury, will attend the Spark! Awards Gala on Monday, February 25th, where ACE award winners will be announced live. This is Mandy’s 5th year attending the Catersource conference and the second time BHCC has been a finalist for an award.
BHCC is currently celebrating ten years as a full-service catering and event planning company that focuses on the client. For more information about Catersource and the ACE awards, click here.